10 Chicken Tenders
1 package dry stuffing mix finely crushed
4 or 5 Tbsp melted butter
Frozen Veggies -I used green beans
Layer veggies first in casserole dish. (Demarle pan works great)
top with chicken tenders, sprinkle crushed stuffing over top and drizzle melted butter.
Bake 40 min at 350