Bow Tie Pasta Salad

This salad is easy to make, perfect for a summer gathering or lunch for a baby shower.

1 lb bow tie pasta
1 bag baby spinach
1 can artichokes quartered
1 small can sliced olives
1 avocado sliced
cherry tomatoes
Ghirard's Romano Cheese salad dressing (I use Ken's Steak House Lite Northern Italian with basil    and romano since Ghirard's is not easy to find)
Feta Cheese


Cook pasta.  Mix spinach and pasta then add all ingredients except cheese.  Pour most the bottle of dressing over salad and stir, then top with feta cheese.

Serves approx 12-15